$6.75 – $33.50
Chana Dal is a small pea, peeled and cut in half. Brought to India from ancient Greece, Chana dal is a staple of Indian and Pakistan cuisine. Delicious in soups and stews because it thickens when cooked, its mild, yet meaty taste combines well with pungent spices.
Check out this recipe: Chana Dal with Indian Spices