Garnish: sliced green onion, chopped jalapeno chili peppers, chopped cilantro, chopped cooked bacon, sour cream, tortilla chips
Sort beans and soak overnight in bowl using 3 times as much water as beans. The next morning rinse beans with cold water and drain.
In soup pot, add beans, fresh water, onion, garlic and oregano. Bring to boil, lower heat to simmer and cook (partially cover pot with lid) until the beans are tender, about 1 hour. Add salt and pepper and serve beans with broth and choice of garnishes.
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We are committed to getting customers what they want and always take time to answer questions about our products. We make sure shipments are correct and on time. Providing friendly, helpful service is what we do.
Location & Hours
163 S. Park Ave. West,
Twin Falls, ID 83303
Phone: (208) 735-1044
Fax: (208) 734-4024
Email: [email protected]
Mondays – Thursdays 8:00 am – 4:00 pm